Le Escargot

The Fixed Price Menu is inspired by the classic blackboard menus seen in front of every French Bistro, and is designed to offer diners an interesting and varied selection at a reasonable price.

Choose one plate from each selection:
Appetizers
Fresh Maine Mussels Steamed with Cream
French Onion Soup
Homemade Pâté du Jour
Butter Lettuce and Hearts of Palm Salad
Caramelized Onion and Sonoma Goat Cheese Tart
Soupe du Jour
Entrées
Grilled Ribeye Steak with Pommes Frites
Coq au Vin on Garlic Mashed Potatoes
Grilled Leg of Lamb with Garlic Mashed Potatoes and Ratatouille
Fresh Fish of the Day
Veal Medallions with Wild Mushroom and White Wine
Cassoulet de Toulouse
Desserts
Chocolate Marquise
Wine Poached Bosc Pear with Ice Cream and Merlot Syrup 
Crème Brûlée Islands with Fresh Berries
Vanilla Ice Cream with Raspberry Coulis 
Granny Smith Tart Tatin with Vanilia Ice Cream

36.00 per Person